Menu Close
Kids Corner

Peanut Butter Banana Bran Muffins

  • 15m serving time
  • 45m cooking time
  • 4 food portion(s)
Peanut Butter Banana Bran Muffins

Made with Maizenaku

Maizenaku
SEE PRODUCT

Ingredients

  • 3/4 cup bran cereal (not flakes)
  • 1/2 cup milk
  • 1/3 cup Corn Oil
  • 1/3 cup honey
  • 3/4 cup mashed ripe banana (about 2 medium)
  • 1/2 cup peanut butter
  • 1 large egg
  • 1 large egg white
  • 2/3 cup all-purpose flour
  • 1/3 cup whole wheat flour
  • 1-1 / 2 teaspoons Baking Powder
  • 1/4 teaspoon salt
  • 1/3 cup raisins OR chocolate chips

HOW TO MAKE

  1. Preheat oven to 350°F.
  2. Combine bran cereal and milk in a large bowl. Let stand for 5 minutes. Stir in oil, honey, bananas, peanut butter, egg and egg white.
  3. Mix flours, baking powder and salt in a small bowl. Stir dry ingredients and raisins into banana mixture, just until moistened. Spoon batter into greased OR paper lined muffin cups.
  4. Bake 25 to 30 minutes, or until toothpick inserted in center comes out clean. Cool 5 minutes; remove from pan and serve warm.