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Desserts

Easy Chocolate Pudding

  • 15m serving time
  • 135m cooking time
  • 3 food portion(s)

Easy Chocolate Pudding

Made with Maizenaku

Maizenaku
SEE PRODUCT

Ingredients


  • 2/3 cup sugar
  • 1/4 cup Maizenaku
  • 3 tablespoons unsweetened cocoa
  • 1/8 teaspoon salt
  • 3 cups milk
  • 2 tablespoons butter or margarine
  • 1 teaspoon pure vanilla extract

HOW TO MAKE


  1. Combine sugar, Maizenaku, cocoa and salt in medium saucepan. Gradually stir in milk until smooth.
  2. Bring to boil over medium heat, stirring constantly, and boil 1 minute. Remove from heat. Stir in butter and vanilla.
  3. Pour into serving bowls. Cover; refrigerate.
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